Thai Rak Thai Restaurant
+1 (570) 344-2240 thairakthairestaurant@gmail.com Scranton, Pennsylvania
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Menu card

Appetizers Soup Vegetarian Appetizers & Soup Salad Chef Specials Entrée Vegetarian Entrée Fried Rice Noodle Curry Duck Seafood Side Order Desserts Drink Lunch

Appetizers

$ 10.95

Forever Love

Combination of Appetizers: Two fried Thai spring rolls, Two fried Thai dumplings and Two fried Litter mermaids

$ 5.95

Vegetable Thai Dumpling

Pan seared Chives dumpling served with spicy sweet black brown sauce

$ 5.95

Golden Triangle

Spicy

Deep fried bean curd served with sweet sauce and ground peanut.

$ 5.95

Thai Spring Rolls

Crispy egg rolls stuffed with cabbage, carrots, celery, bean curd and noodles served with plum sauce.

$ 6.95

Thai Dumpling

Steamed wontons stuffed with crab meat, ground pork, shrimp and chicken served with sweet black brown sauce.

$ 7.95

Chicken Satay

Chicken Skewered, exotic flavorful Thai BBQ marinated in curry powder, coconut milk, Thai herbs and served with peanut sauce and cucumber sauce.

Beef Satay (Out of Stock)

Beef Skewered, exotic flavorful Thai BBQ marinated in curry powder, coconut milk, Thai herbs and served with peanut sauce and cucumber sauce.

$ 7.95

Curry Puff

Pastry dough stuffed with chicken, onions, potatoes and coriander garlic black pepper served with cucumber sauce.

$ 7.95

Mee Grob

Crispy rice noodles with shrimp, bean curd with tasty sweet tamarind sauce topped with bean sprouts, red bell peppers and scallions.

$ 7.95

Thai Buffalo Wings

Spicy

Marinated chicken wing with Thai herbs mixed with spicy sauce.

$ 7.95

Tod Mun Pla

Thai fish cake, minced, kneaded with chili paste deep fried to golden brown served with sweet chili sauce.

$ 7.95

Thai Sausage (Sai Kok Esan)

Grilled Thai herbs sausage served with lettuce, young fresh ginger, red onions and peanut

$ 7.95

Little Mermaid

Deep fried shrimp wrapped with spring roll skin served with three flavor sauce.

$ 7.95

Golden Ring

Spicy

Crispy fried calamari served with Thai spicy sauce.

$ 9.95

Steamed Mussels

Steamed fresh mussels with lemon grass, basil leaves, shallots and kaffir lime leaves.

$ 7.95

Shrimp Nuggets

Thai Shrimp cake, recipe is a Deep fried shrimp patties served with cucumber salad.

$ 4.95

Edammame

Garden fresh steamed green soy beans.

$ 7.95

Fried Fish Ball

Fried fish ball mixed sweet chili sauce.

Soup

$ 5.95

Tom Yum (Lemongrass soup)

Spicy

Thai spicy soup with shrimp or chicken, lemongrass, kaffir lime leaves, mushrooms, chili and lime juice.

$ 5.95

Tom Kha Gai (Coconut milk soup)

The most aromatic herb soup, chicken with coconut milk, galangal, lemongrass, kaffir lime leaves, mushrooms, chili and lime juice.

$ 5.95

Gang Jued Woon Sen

Bean thread noodle soup with shrimp, ground pork, mushroom and napa.

$ 6.95

Gulf of Siam (Seafood Soup)

Spicy

Seafood soup, country style spicy & sour with shrimp, scallops, mussels, squid, mushrooms with lemongrass, chili, basil and lime juice.

Vegetarian Appetizers & Soup

$ 5.95

Vegetable Thai Dumpling

Pan seared Chives dumpling served with spicy sweet black brown sauce

$ 5.95

Golden Triangle

Spicy

Deep fried bean curd served with sweet sauce and ground peanut.

$ 5.95

V. Spring Roll

Crispy stuffed with cabbage, carrots, celery, bean curd, noodles, and egg. served with plum sauce

$ 5.95

Gang Jueud Tofu

Bean thread noodle soup with mixed vegetables and tofu.

V. Tom Yum Soup (Out of Stock)

Spicy

Famous Thai spicy soup with mixed vegetables , lemongrass, kaffir lime leaves, mushrooms, chili, lime juice and tofu. $4.95(S) $10.95(L)

$ 5.95

V. Tom Kha Soup

The most aromatic herb soup mixed with vegetables, coconut milk, lemongrass, galangal, kaffir lime leaves, mushrooms, lime juice and tofu.

$ 4.95

Edammame

Garden fresh steamed green soy beans.

Salad

$ 6.95

Thai Salad

Fresh garden salad, bean curd, bean sprouts, onions, cucumbers, tomatoes served with Thai peanut sauce.

$ 8.95

Som Tum (Papaya salad)

Spicy

Papaya Salad, Shred green papaya with shrimp carrots, tomatoes, string beans, peanuts, chili and lime juice.

$ 8.95

Nam Sod

Spicy

Ground pork seasoned with ginger, red onions, scallions, chili, peanut and lime juice.

$ 8.95

Larb

Spicy

Ground chicken or beef with red onions, scallions, chili mint, ground toasted rice and lime juice.

$ 8.95

Yum Nua (Beef salad)

Spicy

Char-grilled marinated sliced steak, lettuce, cucumbers, onions, tomatoes, celery with spicy lime vinaigrette.

$ 8.95

Nua Nam Tok

Spicy

Char-grilled marinated sliced steak, red onions, scallions, squid, mint leaves, toasted rice, chili and lime juice.

$ 12.95

Duck Salad

Spicy

Crispy boneless roast duck with young ginger, green apple, red onions, pineapple, cashew nuts, chili paste and lime juice.

$ 12.95

Yum Woon Sen

Spicy

Bean thread noodles, shrimp, ground pork, squid, celery, tomatoes, onions, scallions, chili and lime juice.

Yum Talay (Out of Stock)

Spicy

Spicy seafood, medium cooked shrimp, squid, scallops, mussels with celery, onions, scallions, tomatoes, chili and lime juice.

$ 12.95

Plah Goong (Shrimp salad)

Spicy

Char-grilled shrimp seasoned with lemongrass, kaffir lime leaves, galangal, mint leaves, chili paste and lime juice.

$ 8.95

Chicken Salad

Spicy

Char-grilled marinated sliced chicken, cucumbers, onions, tomatoes, celery with spicy lime vinaigrette

$ 8.95

Chicken Nam Tok

Spicy

Char-grilled marinated sliced chicken, red onions, scallions, cilantro, chili, toasted rice powder and lime juice

Chef Specials

All chef's special served with steamed jasmine rice except "Thai Rak Thai Salad". Level of spiciness could be adjusted according to customer’s choice.
$ 16.95

Pra Ram

Sautéed sliced chicken breast with homemade peanut sauce over steamed broccoli.

$ 20.95

Pork Chop Garlic

Grilled marinated pork chop with Thai herbs topped with garlic, young baby corn, black pepper, mushrooms and onions.

Thai Rak Thai Salad (Out of Stock)

Spicy

Grilled marinated chicken breast with hers over green papaya salad served with sweet coconut rice.

$ 20.95

Holy Basil Pork Chop

Spicy

Grilled marinated pork chop with herbs topped with onions, bell peppers, chili and basil leaves.

$ 20.95

Tuna Panang Avocado

Spicy

Pan seared tuna steak and bell peppers, kaffir lime leaves, avocado and homemade panang curry sauce.

$ 20.95

Emerald Salmon

Spicy

Pan seared salmon fillet and green peas, diced carrots, avocado with homemade green curry sauce, bell peppers and basil leaves.

$ 20.95

Tuna Pad Pong Karee

Spicy

Pan seared tuna steak topped with sautéed bell peppers, onions, scallions, celery and homemade thick yellow curry sauce.

Rotee with curry (Out of Stock)

Thai flat bread with option of Thai curry [red, green, yellow, panang or massaman] choice of meat [chicken, beef, pork or mixed vegetable $9.95 | shrimp or squid $11.95]

$ 23.95

Lobster Pad Thai

Famous Thai rice noodles of Lobster 7 0z. with eggs, ground peanut, bean curd, scallions and bean sprout 

$ 23.95

Lobster Pineapple Fried Rice

Thai fried rice of lobster 7 oz. with pineapple, onions, peas, carrots, scallions, cashew nuts, fried shallots

$ 20.95

Bangkok Salmon

Spicy

Pan seared salmon filet over spaghetti with red curry sauce, bell pepper, asparagus and basil leaves.

Entrée

Choice of meat: Chicken or Mixed vegetable and tofu $12.95 | Pork or Beef $13.95 | Veggie duck $16.95 | Duck $23.95 | Shrimp or Squid $16.95 | Mixed seafood $20.95 | All entrée served with steamed jasmine rice and level of spiciness could be adjusted according to customer’s choice.

Pad Kra Prow (Basil sauce)

Spicy

Choice of meat sauteed with basil leave, garlic, onions, bell peppers, chili, mushrooms and basil sauce.

Pad Kra Tiem Prik Thai

The Garlic sauce Sauteed with onion, carrot, scallion, garlic, mushrooms and pepper sauce.

Pad Pak

Mixed vegetable sauteed with napa cabbage, mushrooms, broccoli, carrots, baby corn, string beans and brown sauce.

Pad Nam Mum Hoy

The oyster sauce sauteed broccoli, onions, mushrooms and scallions with oyster sauce.

Pad Khing Sod

Ginger sauce sauteed with young fresh ginger, mushrooms, onions, scallions, bell peppers, celery and black bean sauce.

Pad Prik Khing

Spicy

Sauteed with chili paste, string beans, red bell peppers and kaffir lime leaves.

Pad Nam Prik Pao

Spicy

Sauteed with soy bean, chili paste, onions, scallions and cashew nuts.

Pad Preaw Wan

Sweet and sour sauce sauteed onions, pineapple, cucumbers, mushrooms and bell peppers, scallions with sweet & sour sauce.

Pad Med Ma Muang

The cashew nut dish sauteed with cashew nuts, onions, bell peppers, celery and pineapple.

Pad Phed Nor Mai

Spicy

Sauteed bamboo shoots with red curry paste, coconut milk, kaffir lime leaves, red bell peppers and basil.

Royal

Sauteed bean thread noodles with eggs, onions, baby corn, bell peppers, celery and scallions.

Vegetarian Entrée

Delicious healthy Thai style vegetarian dishes and served with jasmine rice. mixed vegetable: broccoli, baby corn, carrot, mushroom, napa and string bean
$ 12.95

V. Pad Thai

Stir fried Thai rice noodles with mixed vegetable, egg, ground peanut, bean curd, scallion, bean sprout and tofu.

$ 12.95

V. Fried Rice

Thai fried rice with mixed vegetable, egg, onion, peas, carrot, scallion and tofu.

$ 12.95

V. Pad Pak

Sauteed broccoli, napa, mushrooms, carrot, baby corn, string bean, with brown sauce and tofu.

$ 12.95

V. Kra Prow

Spicy

Sauteed basil leave, broccoli, napa, mushroom, carrot, string bean, baby corn, bell peppers, onion, chili, tofu and basil sauce.

$ 12.95

V. Khing Sod

Sauteed young ginger, mushroom, onion, bell peppers, celery, scallion, black bean sauce and tofu.

V. Prik Khing (Out of Stock)

Spicy

Sauteed broccoli, napa, mushroom, carrot, baby corn, string bean, napa, red bell pepper, chili paste and tofu.

$ 12.95

V. Curry

Spicy

Choice of red, green, yellow or panange curry, mixed vegetables and tofu.

Fried Rice

Choice of meat: Chicken or Mixed vegetable and tofu $12.95 | Pork or Beef $13.95 Veggie duck $16.95 | Duck $23.95 | Crab meat or shrimp $14.95 | Squid $14.95 | Mixed seafood $20.95 | Level of spiciness could be adjusted according to customer’s choice.

Kao Pad (Thai fried rice)

Thai fried rice with eggs, onions, peas, carrots and scallions.

Kao Pad Kra Prow (Basil fried rice)

Spicy

Spicy Thai fried rice with onions, eggs, bell peppers, chili and basil.

Pineapple Fried Rice

Thai fried rice with pineapple, onions, peas, carrots, scallions, cashew nuts, fried shallots and eggs.

Kao Pad Talay (Seafood fried rice)

Spicy

Spicy Thai fried rice with shrimp, squid, scallops, mussels, asparagus, chili, red bell peppers, scallions, basil and eggs.

Thai BBQ Chicken (Out of Stock)

Whole leg chicken marinate with Thai BBQ sauce served with Egg fried rice and small Thai salad.

Thai BBQ Rib (Out of Stock)

Pork ribs marinate with Thai BBQ sauce served with Egg fried rice and small Thai salad.

Noodle

Choice of meat: Chicken or Mixed vegetable and tofu $12.95 | Pork or Beef $13.95 Veggie duck $16.95 | Duck $23.95 | Shrimp or Squid $14.95 | Mixed seafood $20.95 | Level of spiciness could be adjusted according to customer’s choice.

Pad Thai

Famous Thai rice noodles with chicken&shrimp (regular), egg, ground peanut, bean curd, scallion and bean sprouts.

Drunken Noodles

Spicy

Stir-fried flat noodles with broccoli, onions, bell peppers, eggs, chili and basil leaves.

Spaghetti Kee Mao

Spicy

Stir-fried spaghetti with broccoli, onions, bell peppers, eggs, chili and basil leaves.

Macaroni

Stir-fried macaroni with chicken&shrimp (regular), onions, bell peppers, scallions, celery and tomato sauce.

Pad See Aew

Stir-fried flat noodle with Chinese broccoli and eggs.

Lad Nar

Stir-fried flat noodles with Chinese broccoli, mushrooms, baby corn with tasty brown gravy sauce.

$ 12.95

Roasted Duck Noodle Soup

Rice noodle with Boneless Roasted Duck, bean sprouts, scallion, cilantro, garlic oil in our special duck broth

$ 9.95

Beef Broth Noodle Soup

Rice noodle with Beef, Chicken or Pork. bean sprouts, scallion, cilantro, garlic oil in beef broth

Curry

Choice of meat: Chicken or Mixed vegetable and tofu $12.95 | Veggie duck $16.95 | Duck $23.95 | Shrimp or Squid $16.95 | Mixed seafood $20.95 | Served with steamed jasmine rice and level of spiciness could be adjusted according to customer’s choice (except not spicy).

Red Curry

Spicy

Red dried chili paste with coconut milk, bamboo shoots, string beans, eggplant, bell peppers, kaffir lime leaves and basil leaves.

Green Curry

Spicy

Fresh green paste with coconut milk, bamboo shoots, string beans, eggplant, bell peppers, kaffir lime leaves and basil leaves.

Yellow Curry

Yellow curry paste with coconut milk, potatoes and onions.

Panang Curry

Spicy

Panang curry paste with coconut milk, string beans, ground peanut, red bell peppers and kaffir lime leaves.

Massaman Curry

Tender chunks of beef stew or choice of meat in a rich of massaman curry, coconut milk, pineapple, potatoes, onions and peanuts.

Duck

Dishes featuring delicious duck serve with steamed jasmine rice. Level of spiciness could be adjusted according to customer’s choice.
$ 23.95

Honey Duck

Crispy roast duck with carrots, peas, cashew nuts and homemade honey sauce.

$ 23.95

Tamarind Duck

Crispy roast duck with homemade tamarind sauce and dried shallot.

$ 23.95

Holy Basil Duck

Spicy

Crispy roast duck with onions, bell peppers, chili, mushrooms and basil leaves.

$ 23.95

Spicy Duck

Spicy

Crispy roast duck with onions, bell peppers, celery, pineapple chunks and brown sauce.

$ 23.95

Ginger Duck

Crispy roast duck with ground pork, young ginger, mushrooms, onions, scallions and black bean sauce.

$ 23.95

Red Curry Duck

Spicy

Roast duck topped with red curry, pineapple, peas, cherry tomatoes, bell peppers and basil leaves.

$ 23.95

Duck Sam Rod

Crispy roasted half of duck top with Thai style three flavors sauce, bell peppers, onions, scallions, served with jasmine rice and steamed vegetables.

Seafood

Served with steamed jasmine rice. Level of spiciness could be adjusted according to customer’s choice.
$ 16.95

Holy Basil Goong (Basil Sauce)

Spicy

Sauteed shrimp with onions, bell peppers, chili and basil leaves.

$ 16.95

Goong Ob Woon Sen

Spicy

Steamed shrimps, bean thread noodles, ginger, celery, onions, bell peppers, scallions, mushrooms, Thai herbs and bacon.

$ 16.95

Goong Pad Pak

Mixed vegetables, sauteed shrimp with broccoli, napa cabbage, mushrooms, baby corn, carrots, garlic and brown sauce.

$ 16.95

Goong Kra Tiem

Sauteed shrimp with garlic, black pepper, carrots, onions, mushrooms, scallion with garlic sauce.

$ 16.95

Goong Panang

Spicy

Shrimp with panang curry past, coconut milk, string beans, red bell peppers, ground peanut and kaffir lime leaves.

$ 16.95

Goong Sam Rod

Spicy

Sauteed shrimp with bell peppers, onions, scallions in Thai style three flavor sauce.

$ 16.95

Spicy Goong

Spicy

Sauteed shrimps with onions, scallions, bell peppers, celery, pineapple chunks and homemade spicy sauce.

$ 20.95

Seafood in Love

Spicy

Sauteed shrimp, squid, scallops, mussels with asparagus, scallions, onions, bell peppers with soy bean chili paste.

$ 20.95

Thai Rak Thai Seafood

Spicy

Sauteed shrimp, scallops, squid, mussels, onions, scallions, bell peppers, celery with homemade curry powder sauce and eggs.

$ 20.95

Pattaya Seafood

Spicy

Steamed shrimp, squid, scallops, mussels, napa, lemongrass, kaffir lime leaves, scallions, chili, lime juice, basil leaves served in a basket.

$ 20.95

Talay Thai Rak Thai

Spicy

Hot sizzling seafood, sauteed shrimp, scallops, squid, mussels, onions, bell peppers, chili and basil sauce.

$ Market

Pla Jean (Ginger Sauce)

Deep fried (whole-fish or fillet) topped with ground pork, young ginger, mushrooms, onions, scallions, celery, bell peppers and black bean sauce.

$ Market

Pla Kra Prow

Spicy

Deep fried [whole-fish or fillet] topped with bell peepers, scallions, onion and basil sauce.

$ Market

Pla Sam Rod

Spicy

Deep fried [whole-fish or fillet] topped with bell peppers, scallions, onions and three flavor sauce.

$ Market

Pla Rad Prik

Spicy

Deep fried [whole-fish or fillet] topped with bamboo shoots, string beans, bell peppers, basil, kaffir lime leaves and red curry sauce.

$ Market

Pla Panang

Spicy

Deep fried [whole-fish or fillet] topped with panang curry sauce, bell peppers, kaffir lime leaves, ground peanuts and coconut milk.

$ Market

Pla Kra Tiem

Deep fried [whole-fish or fillet] topped with onions, carrots, mushrooms, fine scallions, garlic and pepper sauce.

Side Order

$ 2.00

Small Steamed Rice

$ 3.00

Large Steamed Rice

$3.00

Small Coconut Rice

$ 6.00

Large Coconut Rice

$ 2.50

Steamed Brown Rice

$ 3.00

Sticky Rice

$3.00

Steamed Noodles

$ 3.00

Steamed Vegetables

$ 3.00

Curry Sauce

Red |Green | Yellow | Panang | Massaman

$ 1.50

Fried Egg

$ 4.00

Egg Fried Rice

Desserts

$ 5.95

Mango Sticky Rice

$ 4.95

Honey Banana

$ 4.95

Thai Pudding

$ 5.95

Fried Ice Cream

$ 4.95

Ice Cream

Vanilla, Coconut or Chocolate

$ 5.95

Pineapple Sticky Rice

$ 4.95

Sweet Rotee

$ 4.95

Pumpkin Custard

Drink

$ 2.99

Thai Ice Tea

$ 3.59

Thai Ice Coffee

$ 2.95

Coconut Juice

$ 2.95

Mango Juice

$ 1.50

Soda

Coke | Diet coke | Sprite | Ginger ale

$ 1.99

Hot Coffee

Regular | Decaf

$ 1.99

Hot Tea

Thai tea | Jasmine tea | Green tea

$ 2.29

Unsweet Ice Tea

$ 3.99

Bubble Tea

Tasty mixture of jasmine green tea with Tapioca pearls and flavor of your choice: Mango, Taro, Honeydew, Strawberry, Papaya or Green tea. [Ice latte, Smoothies or Hot drink]

$ 1.50

Bottled Water

Lunch

Lunch special hours: Mon-Fri 11:00 am to 3:00 pm. Choice of meat: Chicken, or Mixed vegetable and tofu $7.95 | Pork or Beef 8.95 | Shrimp or Squid $9.95 | All served with steamed jasmine with rice (Except Noodles). Level of spiciness of all dishes (except for curry) could be adjusted according to customer’s choice.

Pad Kra Prow (Basil sauce)

Spicy

Sauteed with garlic, onions, chili, bell peppers and basil leaves.

Pad Kra Tiem (Garlic sauce)

Sauteed with fresh garlic, pepper, mushrooms, carrots and scallions.

Pad Pak

Mixed vegetables, sauteed with broccoli, mushrooms, napa cabbage, baby corn, carrots and scallions.

Pad Khing Sod

Sauteed with young ginger, onions, mushrooms, bell peppers, scallions and celery.

Pad Prik Khing

Spicy

Sauteed with chili paste, string beans, red bell peppers and kaffir lime leaves.

Pad Preow Wan

Sauteed with cucumbers, onions, pineapple, bell peppers and scallions.

Pad Cashew Nut

Sauteed with cashew nuts, onions, bell peppers, celery and pineapple.

Pad Nam Mun Hoy (Oyster sauce)

Sauteed with broccoli, garlic, mushrooms, onions,scallions and oyster sauce.

Pad Phed Nor Mai

Spicy

Sauteed with bamboo shoots, bell peppers, kaffir lime leaves, red curry paste and coconut milk.

Pad Thai Noodles

Thai rice noodles with eggs, ground peanuts, bean curd, sweet radish, scallions, bean sprouts and homemade Pad Thai sauce.

Drunken Noodle

Spicy

Stir fried flat noodles with broccoli, onions, garlic, chili, bell peppers, eggs and basil.

Pad See Aew

Stir fried flat noodles with eggs, Chinese broccoli with seasoning soy sauce.

Spaghetti Kee Mao (Out of Stock)

Spicy

Stir fried spaghetti with garlic, chili, onions, mushrooms, bell peppers, broccoli, egg and basil.

Pad Macaroni (Out of Stock)

Stir fried macaroni with onions, scallions, mushrooms, bell peppers and sweet and sour sauce.

Lad Nar (Out of Stock)

Stir fried flat noodles with Chinese broccoli, mushrooms, baby corn, with tasty brown gravy sauce.

Thai Fried Rice

Fried rice with eggs, onions, peas, carrots, tomatoes and scallions.

Red Curry

Spicy

Red curry with coconut milk, bamboo shoots, string beans, eggplant, bell peppers and basil leaves.

Kra Prow Fried Rice

Spicy

Fried rice with eggs, chili, garlic, onions, bell peppers and basil.

Green Curry

Spicy

Green curry with coconut milk, bamboo shoots, string beans, eggplant, bell peppers and Basil leaves.

Yellow Curry

Yellow curry with coconut milk, potatoes and onions.

Contact us

(570) 344-2240
(570) 344-0326
  thairakthairestaurant@gmail.com
  Scranton, PA

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Restaurant Hours

Temporary Hours

Mon 11am-3pm / 4:30pm-9:30pm
Tues 11am-3pm / 4:30pm-9:30pm
Wed 11am-3pm / 4:30pm-9:30pm
Thur 11am-3pm / 4:30pm-9:30pm
Fri     11am-3pm / 4:30pm-9:30pm
Sat   11am-3pm / 4:30pm-9:30pm
Sun   Closed !!!

The kitchen will be closed before the restaurant 30 minutes

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